We all love doner kebabs, but most of us never think about reheating them until the next day. Reheating doner kebab can be tricky. Most people simply put their kebab straight into the microwave, resulting in an over-cooked product with unappetizing chunks of rubbery meat and leathery pita bread. But, with the right approach, you can reheat your doner kebab quickly and safely. This ensures that your kebab will taste as good as it did when you bought it. Sydney kebab manufacturers explain how to reheat your doner kebab, so it’s still delicious in no time!
Step 1 – Take the Meat Out of the Pita
Remove as much of the pita bread from around your doner meat as possible, without removing too much meat. The less bread there is left in your kebab, the quicker it will cook through. If you’re having a particularly lazy day, you can simply take everything out of its container and stack it on top of each other.
Step 2 – Put it in a Microwave Safe Container
Just because microwaves are fast doesn’t mean they cook things evenly. If you don’t have a container that covers food, then it’s a good idea to do so with a dish towel or microwave safe paper towels. These will help keep in heat and moisture as well as prevent splatter. Make sure to pat down the doner kebab meat with a kitchen towel to eliminate any excess fat.
Step 3 – Microwave for 30 seconds
Microwaves are known for cooking food super fast, but they’re not great at heating it evenly. When microwaving, be sure not to overdo it; you don’t want to dry out your delicious kebab! Also, it’s essential that you do not leave anything in longer than necessary. Overheating could lead to a burnt taste. Different microwaves may cook at different speeds and heat levels, however 30 seconds is a good general rule of thumb.
Step 4 – Leave it to Stand For 5 Minutes
This is an essential part of bringing out all of those complex flavours and making sure that your doner kebab stays moist and tender. After 5 minutes have passed, enjoy!
Is it Safe to Reheat Doner Kebab?
A lot of people have this question. Well, it is safe to reheat doner kebabs the next day, but only once. After you buy kebab meat, it can get spoiled after a while, so make sure not to use doner kebabs that are more than a day old.
Follow these steps suggested by Sydney kebab manufacturers to reheat doner kebabs the right way. This allows you to enjoy this popular street food any time of the day or night. Share this guide to your friends and family members as well. They will thank you for it!
